Skip to main content

Battered Haddock & Homemade Chips

Under 15 minutes
Mild
Easy
f Fish & Seafood
nf Nut Free

Battered Haddock & Homemade Chips

A fresh take on an old British favourite, this simple, balanced meal has all the trimmings you need for a flavourful fish supper.

Sign up now

Ingredients

  • Battered haddock fillet (frozen or fresh) x 1
  • White potato (peeled) x 1
  • Petit pois peas - 75 g
  • Lemon (wedge) x 0.25
  • Tartare sauce (optional)

* Please check all packaging for allergies before purchasing items.

Method

Ingredients

  • Battered haddock fillet (frozen or fresh) x 2
  • White potato (peeled) x 2
  • Petit pois peas - 150 g
  • Lemon (wedge) x 0.5
  • Tartare sauce (optional)

* Please check all packaging for allergies before purchasing items.

Method

Ingredients

  • Battered haddock fillet (frozen or fresh) x 4
  • White potato (peeled) x 4
  • Petit pois peas - 300 g
  • Lemon (wedge) x 1
  • Tartare sauce (optional)

* Please check all packaging for allergies before purchasing items.

Method

Other recepies you might like