Vegetarian Pizza

Vegetarian Pizza

15-30 minutes

Mild

Easy

nf Nut Free

v Veggie

Vegetarian Pizza

No need to order out – this quick and easy pizza recipe packs all the comfort and convenience of a takeaway, ready in 20 minutes!

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Ingredients

Pizza dough (approx) - 225 g
Pizza sauce (approx) - 175 g
Red pepper (sliced) x 0.5
Yellow pepper (sliced) x 0.5
Red onion (sliced) x 0.5
Courgette (sliced) x 0.5
Cheddar cheese (grated) - 100 g

* Please check all packaging for allergies before purchasing items.

Method

Ingredients

Pizza dough (approx) - 450 g
Pizza sauce (approx) - 350 g
Red pepper (sliced) x 1
Yellow pepper (sliced) x 1
Red onion (sliced) x 1
Courgette (sliced) x 1
Cheddar cheese (grated) - 200 g

* Please check all packaging for allergies before purchasing items.

Method

Ingredients

Pizza dough (approx) - 900 g
Pizza sauce (approx) - 700 g
Red pepper (sliced) x 2
Yellow pepper (sliced) x 2
Red onion (sliced) x 2
Courgette (sliced) x 2
Cheddar cheese (grated) - 400 g

* Please check all packaging for allergies before purchasing items.

Method