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Cod Fishcakes, Potato Cubes & Salad

30-60 minutes
Mild
Easy
f Fish & Seafood
lc Low Calorie
nf Nut Free

Cod Fishcakes, Potato Cubes & Salad

Light, fresh and balanced, these tasty fish cakes pair with satisfying sides to create a simple yet impressive midweek meal.

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Ingredients

  • Cod fishcake x 1
  • White potato (cubes) x 1
  • Peashoots (washed) - 20 g
  • Frozen peas (defrosted) - 40 g
  • Mint sauce - 0.25 tsp
  • Parsley sauce - 35 g
  • Milk - 300 ml

* Please check all packaging for allergies before purchasing items.

Method

Ingredients

  • Cod fishcake x 2
  • White potato (cubes) x 2
  • Peashoots (washed) - 40 g
  • Frozen peas (defrosted) - 80 g
  • Mint sauce - 0.5 tsp
  • Parsley sauce - 70 g
  • Milk - 600 ml

* Please check all packaging for allergies before purchasing items.

Method

Ingredients

  • Cod fishcake x 4
  • White potato (cubes) x 4
  • Peashoots (washed) - 80 g
  • Frozen peas (defrosted) - 160 g
  • Mint sauce - 1 tsp
  • Parsley sauce - 140 g
  • Milk - 1200 ml

* Please check all packaging for allergies before purchasing items.

Method

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