Ingredients
- Tinned tomatoes (chopped) - 200 g
- Kalamata olives (halved) x 3
- Capers - 0.5 tsp
- Kalamata olive brine (from jar) - 0.5 tsp
- Caper brine (from jar) - 0.5 tsp
- Garlic clove (minced) x 1
- Red pepper flakes - 0.25 tsp
- Parsley (chopped)
- Spaghetti - 90 g
* Please check all packaging for allergies before purchasing items.